My daughter made another trip into town this weekend and this time around, she had Garmin guide her to my oft-obsessed BBQ place, Hashknife on the Chisholm located just north of Mineral Wells and east of the town of Graford.The lady behind the counter took notice of her immediately as she was still in her military uniform (apparently, there aren't a lot of bases in the greater Palo Pinto County area). When she ordered up six sandwiches and asked for them to go, the kind lady asked her how far she was going. Upon learning that San Antonio was the destination, she kindly placed the fixin's into containers and gave her a bag of buns for the trip. How nice is that?
Though I did consider getting up at midnight last night to dig in, I thought it better to hold off a little closer to noon today. I made it until almost 10am to be precise.Anyway, I promise, this will be the last Hashknife update - my wife is considering putting me in for some sort of Barbecue Obsession Syndrome counseling.
Suffice it to say, even 15 or 16 hours later, it was some kind of Tasty Treat.
YEP,BUT YOU NEED THE RIBS FOR A CHASER,AND NOT MANY PEOPLE KNOWS HE MAKES HOME MADE BREAD THERE.TRY TO TALK HIM OUT OF A LOAF,GRILL IT IN THE MORNINGS IN A CAST IRON SKILLET,AND POUR BURR RABBIT OVER IT,AND YOU WILL JUST DIE RIGHT THERE..THIS GUY IS A HELL OF A COOK..HE SHOULD BE ON DINERS DRIVEINS DIVES....
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