Dave

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Showing posts with label Ybor City. Show all posts
Showing posts with label Ybor City. Show all posts

Sunday, April 5, 2009

Lunch Report: Carmines in Ybor City...

One of our normal stops during a visit to Tampa includes The Columbia in Ybor City. This visit, instead of Columbia, we grabbed a late lunch in a place called Carmines and enjoyed some Cuban sandwiches, deviled crabs and calamari.Unfortunately, we did not have the time this trip to really spend anytime walking around in Ybor, but it is on our list of things to do next visit. From the few pictures I took, you can tell that it is a place you could spend some considerable time browsing around. Speaking of browsing, see them all over at Flickr.I had gotten in the mood for deviled crab by ordering one from La Septima in Brandon the previous night, but because I was so eager to get it, I simply unwrapped it and inhaled it without even thinking of taking a "before" picture.When we went into Carmines, I opted for half a Cuban and the devil crab. Once again, I am only slightly embarrassed to report that I consumed the entire devil crab without photo even though my camera was sitting in front of me.This is a picture of my sister's devil crab, obviously a work in progress. I know, this is below my normal standards for visual presentation of food I like, but I love me a deviled crab, and this will just have to do. I promise to do better.

By the way, can we get devil crabs in San Antonio? Somebody, notify me pronto!
My wife ordered up a plate of calamari as an appetizer and it was quickly passed around the table for people to pick off of. I'm a firm believer that you have to eat calamari as soon as it comes to the table, piping hot. Once around and I shan't be picking off of it. But it was good and my wife and brother-in-law really enjoyed it.My brother and sister-in-law both had salads and the size was good and the looked great. Look at the shrimp!
The rest of us went with half Cubans, the sandwiches, not the cigars. Excellent! I know it is a simple little sandwich, but just wonderful, especially when you only get to experience it - the real thing - every so often.

I don't want to sound like a travel agent, but if your travel plans ever include heading south of Disney and going into the Tampa area, you sure ought to make time to visit Ybor City, and you couldn't go wrong with a stop into Carmines.

Thursday, February 12, 2009

Cooking with Eva: Chicken and Yellow Rice...

You may have noticed the addition of videos to recent blogs. I'm trying to learn how to work with Pinnacle 12 so I can really clean up years and years of home movies I have. The only way to learn it (for free) is to practice.

In the mean time, my wife is trying to teach our kids - okay, mostly my son since my daughter is already a good cook - how to make the dishes they grew up with. So, I pulled out the video camera and taped her during a recent meal preparation, and this is what we have.



No fancy picture in picture or special editing, just my wife narrating how she makes one of my all time favorite meals, Chicken and Yellow Rice. Growing up, my mom used to make this often and when we got married, she gave the recipe to my wife. But the best place to get it (and neither Eva or my mom will disagree), is at The Columbia in Ybor City.

So if you wanna try to make this dish yourself, take five minutes to watch the video.

Wednesday, May 21, 2008

The Brandon Report: A Short Trip Down Memory Lane...

My wife will tell you that I can be somewhat long winded when I attempt to provide you with detailed accounts of trips we might take, and I’m afraid that this just may be one of those that exceed your standard Two-Minutes and Back Button (TM&BB) reports. It isn’t that I need an audience to take a drive down memory lane; as I told my older sister over the weekend, I have frequent recurring dreams of my hometown of Brandon, and they are pleasant, so don’t expect much more than some pictures and maybe a little commentary to go with them. So if you can handle that, I’ll tell you a little about the place.

Of course, I love San Antonio and in the previous twenty-something years since leaving Brandon, my wife has asked me repeatedly if I ever thought of moving back to Florida, and I always responded with a convincing “no! Something changed this time around, and to be honest, I started thinking about how nice the place is. Granted, we would have to somehow overcome the need for real San Antonio food, probably trading our cravings for Tex-Mex for fresh seafood and Cuban fare, but my wife certainly knows her way around the kitchen and we’d probably survive.

During previous visits, my kids endured trips down memory lane where I would point out my high school, the McDonald’s I worked at and our old house. In spite of seeing these places and briefly recalling great memories, it was the overwhelming growth of Brandon that always convinced me it was all a lost cause. I mean, why move to some place that is overwhelmed with traffic issues, just because there are fond memories?

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When we moved to Brandon in 1976, it was as though we had moved out into the proverbial country. This is a picture of the house my parents had built. It seemed bigger at the time. And back then, the driveway could hold six cars if properly maneuvered. I suppose the new owners don't have the same skills.

One of the great things about San Antonio is, you can drive twenty minutes in any direction and find yourself out in the country. In Brandon, at the time, it was not uncommon to see people riding horses through the sub-division on the way to the store; we enjoyed a mostly quiet, smog-free existence in minimal driving distance of the beaches of Clearwater and cities to the south and the malls and of course, the Buccaneers of Tampa.

When you are younger, everything seems bigger, mostly because you are on foot or on a bicycle. And when I return to the places where I spent hours on end, riding bikes with friends, I recognize that we probably never really rode more than a few miles in any direction.

Roads that were dead ends now enter into new neighborhoods that have been built over orange groves and cattle pastures. And yet, just across the street from Brandon Senior High School is the same empty corner that always had horses or cows grazing.

And speaking of the high school… It was over crowded when I attended. The school only had three grades – 10th through 12th; but as sophomores, we attended the afternoon session – from noon until 5PM. Once we became juniors and seniors, we attended school from 7am to noon. Double Session is what they called it. At the time, Brandon High was the largest school in the state of Florida and supposedly, the third largest in the country (in terms of student population), and “The Streak” was already well underway by then. Now, there are at least 4 or 5 high schools serving the same area, and just this year, The Streak ended.

Between our old house in Woodberry Estates and the school which is only a mile or two away, there is a Lakewood Drive. On bicycles, it was a killer in either direction. We would try to get as much speed going down the hill as possible to help make the ride up the hill in the other direction easier. It worked a lot better in a Camaro!

At the corner of Lakewood and Limona, the Limona Cemetery made for a nice short cut. My wife always thought if I died I would want to go back and be buried there, but I never really thought of it. It’s a nice enough place I suppose.

Down Limona Road is the turn. Perhaps this turn is why they built the Limona Cemetery where they did. Surely, I wasn’t the only 17 year-old in the history of Brandon to drive too fast on slick streets and cross the double yellow line and plow head on into another vehicle, right? Thankfully, in terms of head-on collisions, the injuries weren’t as bad as they could have been; by now, I suspect my parents insurance rates have returned to normal and the lady in the other car invested her settlement wisely.

But more importantly, I learned one of the life-lessons that has guided me as a parent, on that day at the curve on Limona Road in Brandon; that damage to a car is simply an insignificant byproduct of being young and stupid, and yelling or being mad is simply an unproductive exercise during a stressful situation. My father is always calm in his demeanor but I guess I expected some craziness that afternoon. Instead, he calmly made sure I was okay, and called the people in the other car to make sure they were okay and to offer whatever assistance he could. Then he simply told me that this was what insurance is for. It may not mean a lot to other 17 year-olds, but that experience would mold my view of stressful situations for a life time (at least this far). My kids have not had the benefit of growing up just around the corner from my parents, but I suspect in a way, they have felt the presence, regardless.

If you can make it beyond the curve in the road, there is a convenience store located just on the other side of the railroad tracks. By San Antonio standards, I suppose it is odd since we have a Valero on every other corner, but this was (and as far as I can tell, still is) the closest little store to our house. We would ride bikes or sometimes walk along the railroad tracks looking for discarded Coke bottles to turn in for the deposit. The other day when I drove by for my own private trip down memory lane, I wasn't surprised to have to wait at the crossing for 4 or 5 minutes as a train passed slowly by. I cannot tell you the depth of stupidity that I have witnessed at that single railroad crossing, either from kids playing "dodge the train" or adults in cars not wanting to wait playing "dodge the train".

Today, the convenience store looks a little tacky, but who knows? It occupies the same physical location as it did before, but in my dreams, it is a different brand - maybe Stop 'n Go or something similar. I just know that as the finances of a kid mowing yards at $5.00 a whack, I spent a lot of money there.

Of course, I graduated from mowing lawns on my sixteenth birthday and began my one year tour of duty at BranMac, the nickname for Brandon McDonald's. Just like the high school that was overwhelmed with students, BranMac was overwhelmed in volume. The next nearest McDonald's was in either Ybor City or Plant City, I think. I honestly believe that the hard work I put in for a dime above minimum wage there would make military basic training and the supposedly high stress jobs I would hold over the years, a breeze.If the phrase "six and twelve on the turn" gives you chills, you should know that we routinely doubled that. Back when a Big Mac was maybe 85 cents a copy, we were routinely doing multiple $1,200 and $1,400 hours. BranMac was a finely tuned machine and we had something that I challenge you to find at any fast food restaurant today, and that was pride. We must have been so seriously brainwashed by the managers that we genuinely respected, a group of us guys purchased personalized T-Shirts and challenged other stores to grill competitions.

I drove by BranMac a few times during our weekend and noticed they had remodeled. My dad tells me that in a single day, they demolished the entire structure so they could build a new building. I didn't bother to stop by - and maybe I should have - but I couldn't bare the thought of potentially bad service at one of the finest establishments in the company history. Ray Kroc wouldn't have it, and neither would I.

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On Sunday Morning I drove my dad and my son down to the car wash to get my dad's little baby, a Chrysler 300, a much needed (whether it was really dirty or not) bath. There is something about a clean car to make things right and my father was simply aching to get the car spiffied up. There is a certain sense of satisfaction that comes from forking over $30.00 and knowing that, barring any rain or unexpected puddles, you are driving one sharp car, all the way home. We discussed the car wash operation and the staff attending to my dad's 300 took great interest in the fact that I was goofy enough to take pictures of a car being washed. If they served food, they'd still be shaking their heads.

In spite of the massive growth in the area, Brandon still has lots of wildlife. We drove by a bank with an ATM machine out front and a group of Sandhill Cranes seemed to be organizing a bank heist. And they would have gotten away with it...

And I think that helps with why for the first time in years when my wife asked the inevitable question - would I move back - I suddenly felt like if a job presented itself, I would. In spite of the massive growth, I felt like the traffic moved, the result of some master plan that involved building beautifully landscaped parkways paralleling the main road through Brandon, State Road 60 or Brandon Blvd. I never felt overwhelmed by the traffic and more importantly, I didn't feel as though I would see vandalized street signs or tagged privacy fences. And that was enough to make me consider it.

I've traveled extensively, lived in several different countries and several states all over the U.S.; I live in San Antonio because I love it here. It never hurts to take a little trip down memory lane though, and I have come to the conclusion that I may need to do it a little more often.

Saturday, May 17, 2008

Lunch Report: The Columbia, Ybor City...

You may recall that my wife and I yammered on endlessly about lunch at The Columbia in St. Augustine during our trip there in December. Well the original Columbia is located in Tampa in the historic Ybor City district, and since we just happened to jump off the plane during lunch hour, we thought we would take the kids for a visit. The setting in St. Augustine is certainly different than Ybor City, where, though it is certainly an area attempting to attract visitors, there is still local traffic and commerce taking place; don't be shocked if you experience an earthquake-like thumpity-thump of some sick ride with 20-inch rims and such. But once inside, you are transformed back to what we had expected of this old favorite.I'll dispense with the excess details and get right to the vittles. We were somewhat famished, so when the waiter brought us our loaves of Cuban bread with butter, it was like a feeding frenzy. Watch your fingers. Make no mistake, my wife was ready for the Chicken and Yellow Rice not long after we had made our reservations for the trip to Florida; she didn't even need a menu. This is not the same Arroz con Polla you'll find at a Mexican restaurant on the west side in San Antonio, but a Cuban version described as "one quarter chicken baked with yellow rice, green peppers, onions and tomatoes, spices and virgin olive oil". The difference is saffron instead of cumin. They have this dish down to a science and there were no complaints. My son-in-law opted for the original Cuban, a full sized sandwich not suitable for the timid. The menu describes the Cuban as "Smoked ham, pork, salami, Swiss cheese, dill pickle and mustard on hot Cuban bread" The bread is just so soft and wonderful on the inside even though it is sort of toasted on the outside. It came with fried plantain chips - pretty tasty.My son and I opted for the Half and Half. This is half a Cuban and half of a 1905 Salad. You already got the run-down on the Cuban. The 1905 is all sorts of good. The waiter comes to the table to finish building it, then serves it up. They explain it like this: "Crisp iceberg lettuce with julienne of baked ham, natural Swiss cheese, tomato, olives, grated Romano cheese and our famous garlic dressing (our 100 year old family recipe of fresh garlic, oregano, wine vinegar and Spanish extra virgin olive oil)" I love a really good salad and this one ranks right up there with the best I have ever had - seriously.

My daughter (and with everyone else taking bites from it) had an awesome cheeseburger called George's Burger. Not named after any presidents you know, but instead created by long time Columbia employee George Guito, they describe it as "Grilled seasoned choice ground beef topped with cheddar cheese, Ruskin tomatoes, lettuce, onions, ketchup, mayonnaise and mustard on Cuban bread". I don't know if it was just the novelty of putting it on Cuban bread, but I kid you not, this thing was good.Just outside the restaurant, there is a cigar shop that doubles as a gift shop. I'm not a cigar smoker, but the aroma is really wonderful. And it is kinda cool to see people sitting there rolling a few stogies.

Out on the sidewalk, we found a few entertaining sidewalk pavers. You know how people pay a fee to sponsor a paver and have their family name or some special message placed on there forever. Well, sometimes, forever might be a little more than you really want. Like in this case, whoever Lysa felt strongly enough about to buy a paver for, felt even more strongly about erasing any evidence of their relationship later!

I'll leave you with this important advice found on a paver in Ybor City in front of The Columbia:

UPDATE: I got an e-mail from Mr. Richard Gonzmart, the great-grandson of the founder of The Columbia. In addition to inviting us for a tour of the restaurant on our next visit, he provided me with the all important explanation of the "Lysa" Paver. Turns out a couple got married at The Columbia on Labor Day, then got divorced two years later. And then one night, during the cover of darkness, she took the ol' chisel out and erased the evidence! I'm only speculating here, but perhaps she loves the 1905 Salad so much she wants to be able to bring future boyfriends back without the bad memories. And this my friends is why you should always think twice about getting a huge tattoo on your arm that says "Heloise".

Monday, December 10, 2007

Lunch Report: The Columbia, St. Augustine Style...

A premiere dining experience in Tampa's Ybor City district is The Columbia. Regardless of the many exciting and wonderful menu items they may have to offer, one need look no further than the Chicken and Yellow Rice. The problem with The Columbia is, it is not a fast, in a hurry experience. They want you to sit down, relax, enjoy the atmosphere and enjoy the food.
When my wife learned that there was a Columbia in St. Augustine, she made it clear that lunch would be a requirement.
As much as I tried to talk her out of it - sighting time as a factor - she persisted, and I have to confess, I was glad that she did.

On Saturday, as various groups of family members wandered about St. Augustine, some eating late breakfast and others checking out the abundant historical sights, my wife and I went back to the downtown area to take pictures and explore the shops. And suddenly, there was The Columbia.
The restaurant is beautiful inside and out with several dining rooms to enhance the dining experience.
We were in the door as they opened at 11am and like most of the other guests for lunch, asked for outdoor seating on the upper balcony so we could people watch along the streets below.Our waiter, a very nice young man originally from Connecticut, was a pro. You know you are in good hands when the waiter can easily interact with the diners at multiple tables, making each feel as though they have his personal attention, while moving along to insure everyone is served in as timely a manner as the restaurant's system will allow.For us, we probably saved ten minutes by knowing exactly what we wanted when he came to take the drink order; no menu needed, no special of the day requirement, this was a Chicken and Yellow Rice moment.
After our drinks were served, we watched as the couple next to us had their pitcher of Sangria de Cava made. It looked very tempting, but we had way too long of a day ahead of us to break the weekend Noon rule - especially considering it was only 10am San Antonio time!
Following drinks, the next course was the delivery of the Cuban bread. I asked our waiter what the difference between Cuban bread and French bread was and he was kind enough to consult the head chef and the general manager, both of whom disagreed. The thought was that Cuban bread is not made with eggs whereas French bread is. Wikipedia says it is the lard versus the oil. No matter, freshly baked Cuban bread is so awesome that if they offered us an entire loaf, I'd eat it and probably never leave.As we waited for the en tree, we were entertained by a street musician down below the the restaurant. The thing is, when we first walked up, he was playing some awesome sounding Spanish and classical tunes. But once we were seated, his selection changed to Kansas, Lynyrd Skynyrd, Led Zepplin and older classic rock tunes. I'm cool with that, but I have to confess it did change the atmosphere from Famous Romantic Cuban Restaurant, to High School Keg Party with Mediocre Garage Band.
So we used our time wisely and watched the many interesting people walk by below us. I particularly enjoyed this group of four in their convertible Bug. The couple in the back had some fancy hairdo's for sure.
One of the ways to enjoy many tourist communities is via scooter or in this case, weird three-wheeled vehicle, like these ladies.

My wife had pointed out a lady wearing a fairly see-thru sun dress, but in all honesty, I could not get my camera to focus quick enough after she suggested I take a picture instead of gawk. Sorry.
There was an interesting incident of another inappropriately dressed lady who we watched walk into a corner shop. She was wearing very short shorts and stripper heels (CFM's if you understand the lingo), and we both commented on how out of place it seemed, what with no strip clubs nearby.
After a few moments she excited the shop and was followed by a man. Over the next three or four minutes, they stood in the middle of the street with the lady in apparent tears while the guy seemingly yammered on about something. With this, my wife began a dramatic dialog filling in both sides of the conversation as though she had seen this exact event unfold in a scene from a soap opera.
In her version of events, the stripper lady had walked in and caught the man in the store gawking at another woman. The man was explaining to her that she was just a stripper he gave a few dollars to and that was as far as the relationship went and would ever go.
When the lady whipped out her camera to show that she had captured the man cheating on film, the man suggested she scroll back to last nights photos where she was... well, you get the idea.
Our little show was over when the food arrived and it was suddenly the moment of truth. Would the St. Augustine Columbia live up to our memories of the The Columbia in Ybor City?
Looking at the picture makes my taste buds water. The rice has somewhat of a sticky quality to it. The chicken falls off the bones and in all honesty, I could probably make myself ill if it were an all you can shovel down your gullet type arrangement. As my wife took three or four bites of her lunch, I promptly inhaled
mine leaving only bones and the cloth napkin that wasn't as tasty as the rest of it.

Make no mistake, the 45 minute wait was entertaining, and the end result was worth it. Going against my disfavor of hoity-toity, we'll feed you when we get around to it type restaurants, we have to give the St Augustine Columbia multiple Tasty Treats. Try whatever you like, but you can't go wrong with the Chicken and Yellow Rice.

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San Antonio, TX, United States
I love to observe the odd things happening around me as I go about my day. I especially like it when I can get a picture of people being themselves. Here, I attempt to report the various people and events I have encountered in my neighborhood, and my city. I'd also love to hear from you. Feel free to e-mail your experiences and photos of life in San Antonio.

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